Slow cooked lamb shank. Falls off the bone and melts in your mouth. Food for the soul!

Smokey Dum Keema

This weekend, I went home for my mums birthday. As usual, instead of letting us (my siblings and I) spoil her, she spoiled us! She cooked an amazing breakfast with choley (chickpea curry), baturay (fried flatbread- a bit like poori but fluffy and not as oily) and smokey dum keema (minced meat). I think I…